And so some hours later all was done and neatly stacked away.
A late "lunch" of English beer and crisps was just the thing before a good long soak.
We are eating our New Year's Eve dinner early this evening so that we have time to recover and get second wind ready to go out to party. As usual we are off to Puylagarde to the bal organised by our dance association - hoping we won't be the first to leave this year . We made it til 1.30am last year which put us amongst the first to go.
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